Shrimp and Bean Stew
In Portugal, we saw “Feijoada de Gambas” (Shrimp & Bean Stew) at several restaurants, but we did not try it. I was curious and decided to make my own version!… Read More Shrimp and Bean Stew
In Portugal, we saw “Feijoada de Gambas” (Shrimp & Bean Stew) at several restaurants, but we did not try it. I was curious and decided to make my own version!… Read More Shrimp and Bean Stew
I’ve made this bread several times, testing/tweaking until I got to this version, and I can honestly say it is the easiest and tastiest bread I’ve ever made!… Read More Easy Rustic Bread (no-knead, slow rise, Dutch oven)
This recipe is a homage to my grandma’s kitchen. It is so quick and easy, it’s a great option to serve at a lazy weekend brunch or “afternoon coffee”.… Read More Easy Brazilian-style Cornbread with Coconut
We are sharing some pictures, video and a bit of our experience at the Catalonia Royal La Romana, in Bayahibe, Dominican Republic.… Read More Dominican Republic – Catalonia Royal La Romana
Dreaming of visiting the beautiful Algarve region in the south of Portugal? Check out our Algarve driving itinerary and travel guide covering Lagos to Faro!… Read More Algarve – Travel Guide and Itinerary
After trying the Fat Had pizza crust, I realized the dough was very versatile and could probably be tweaked to make other dishes replacing regular wheat dough. One of the first tries was making bagels and it worked! … Read More Cheesy Keto Bagels with Fat Head Dough