Basque Cheesecake
So delicious and easy to make, this crustless cheesecake has a burnt, caramelized exterior and a creamy, decadent interior. … Read More Basque Cheesecake
Tag: Vegetarian
Moroccan Carrot and Chickpea Salad
This Moroccan-inspired carrot and chickpea salad is quick and easy to make, and totally delicious – with warm middle-eastern spices and hints of sweetness! … Read More Moroccan Carrot and Chickpea Salad
Lentils and Rice (Mujadara) Soup
Mujadara (or Mujaddara) is a delicious and comforting pilaf made with lentils, rice and caramelized or fried onions – but here I made it into a soup!… Read More Lentils and Rice (Mujadara) Soup
Portuguese Rice with Beans (Arroz de Feijão)
Rice with Beans (Arroz de Feijão) is a classic recipe from Portuguese cuisine that combines simple and affordable ingredients, with easy and quick preparation.… Read More Portuguese Rice with Beans (Arroz de Feijão)
Portuguese Cheese Biscuits (gluten-free, low carb)
Inspired by the “drop biscuits” typical of southern US cuisine, these gluten-free and low-carb Portuguese cheese biscuits will be a hit in your home!… Read More Portuguese Cheese Biscuits (gluten-free, low carb)
Easy Beer Flatbread (no yeast, quick naan)
This flatbread is super easy, very quick to make, and tastes delicious. It calls for simple ingredients, doesn’t require yeast, and it’s the perfect pair to curries – but also for dips, makes great sandwiches, and it could even be used as a base for a quick pizza!… Read More Easy Beer Flatbread (no yeast, quick naan)